Sommelier (Wine Specialist) Resume Examples

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Professional Resume Samples for a Sommelier (Wine Specialist)

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Sommelier (Wine Specialist) Resume Tips and Ideas

Experts in the field of wines, sommeliers are defined as trained stewards specialized in all elements of wine services including food pairings. To create an effective sommelier resume, candidates need to showcase their experience and emphasize their areas of wine expertise to demonstrate how they will excel at the job.

Wine specialists work in many different parts of the hospitality industry, such as in wineries, restaurants, hotels and more. Knowing which of these you’re targeting before composing a winning sommelier resume is essential.

Most wine experts usually have the responsibility to create and maintain wine lists, by managing stocks or placing orders for different varieties of wine. Others, however, may be more hands-on with restaurant clientele, making food-wine pairing suggestions and working the floor at upscale restaurants.

There are also other types of sommeliers who may spend more time researching vineyards, suppliers, and distributors in the capacity of an organizational role as opposed to a customer facing role. This is why resumes for wine specialists can vary greatly depending on the category of the work they do and this should be taken into consideration when it comes to constructing a winning sommelier resume.

Learning how to write a sommelier resume can be a challenging task because it is a competitive industry in which skills and experience are highly valued. However, with the help of ResumeCoach’s resume builders and the following guide you’ll be able to learn all the top tips for creating a wine expert resume that’ll catch a hiring manager’s eye.

Top Tips

  • A chronological resume, skills-based resume or combination resume all have different benefits for a sommelier resume.
  • Learn about different resume formats to choose the right layout for your professional profile.

The best design factors to include on a sommelier resume are:

  • Use a simple clean design
  • Space out the sections
  • Summarize with bullet points
  • Make sure the text is easily readable




  • Contact information
  • Resume job objective/summary statement
  • Experience
  • Skills


  • Qualifications
  • Achievements
  • Languages
  • Hobbies & interests
  • References
Resume Length

1-2 x Letter Page – 8.5” x 11”


There are several ways to format your sommelier resume. It’s important to choose a good resume format for your bio. After all, your resume is an extension of yourself and represents your organizational and presentation skills. Besides, good formatting there are other benefits like being able to include more detailed information on the page.

A great number of professionals choose to use the chronological resume format. For this layout, you should list your work experience and education from the most recent to the earliest. This format helps the recruiter see how you’ve grown professionally and allows you to show the different responsibilities you’ve taken on and the skills you have gained.

Alternatively, you could use a skills-based functional resume format to highlight particular skills, experiences, talents or abilities to give you an edge or meet the job requirements of a position. If for example, you have completed a food and wine pairings certificate course, you could place it first on your sommelier resume. If you don’t have much experience as a sommelier, highlighting your skills and courses might be a great alternative.

Finally, you could choose to combine both of these resume formats and design a professional sommelier resume that reflects both your work history, skills, and abilities. This resume format is called a combination resume and it could help you land your dream job.

Remember, you can easily format your bio using a resume builder to ensure that your sommelier resume format is clear, attractive, well organized and most importantly generates interest from recruiters!


It’s best to use a professional, elegant, neat and simple design for your sommelier resume. However, sometimes what sets you apart from other professionals is a unique and creative design to attract attention.

Choose your sommelier resume design carefully. If you have doubts about using a creative resume design, you can stay on the safe side and use a simpler design that tidily presents the key information for the recruiter.

Keeping the design clean and clear is likely to yield results. Remember, hiring managers only spend a few seconds skim-reading all prospective resumes. Therefore make sure to use clear section headings, bullet points readable fonts, and use white space effectively.


A photo on a sommelier resume is not an obligatory requirement in the United States. It is actually strongly advised not to use a photo on your resume. When you create your resume, it is more important to focus on highlighting your experience and skills rather than including a photo. You can, however, include links to your professional social media accounts if you think they are relevant and will showcase your work.

However, in Europe, some countries expect candidates to include a photo. If you are thinking about a job in Spain or Germany for example, you might consider using a photo.

Sections of a Resume

Be sure to prioritize the following sections when writing a sommelier resume:

  • Contact information
  • Resume job objective/summary statement
  • Experience
  • Skills

You may feel that it is necessary to include standard sections of a resume. For instance, you should think about adding your academic background or any qualifications. The art of writing a top resume lies in evaluating what recruiters want to find and presenting your best professional profile to suit the job openings. If the sommelier job is in a hotel or a fine restaurant, consider adding the number of languages you speak.

Other sections you may choose to include in your sommelier resume are:

  • Qualifications
  • Achievements
  • Languages
  • Hobbies & interests
  • References

The sections you include in your sommelier resume are up to you. However, each document needs special thought regarding the position and type of job or even the company you’re applying for. Our suggestions are simply a guideline of the fundamental sections that we consider should be included on a sommelier resume.

Resume Length

t is advised that resumes are between one and two letter pages. More than that and recruiters are likely to skip the information you include on the last page.

If you have concerns regarding the length of the resume, why not write a sommelier summary to cut down the size of your resume to one-page. When you include a summary, you can focus on only adding the main points.

If you are pleased with the end result, feel free to add some finer detail to your main points or work on the descriptions of your most important experience. Most recruiters value professional profiles that are clean, and concise.

Sommelier (Wine Specialist) Resume Section Headings

To get your resume off to a good start it’s a good idea, to begin with a clear and eye-catching resume job objective. This allows you to provide the reader with a quick summary of your skills and experience, as well as reiterate your enthusiasm and interest in the world of wine.

Using an online resume builder with resume examples to fill out, is an easier way to ensure to personalize the template by including information about how as an individual they contributed to successes in previous positions. Adapting the style and content of your resume is essential to creating a job application that stands out and focuses on your strengths as a candidate.

Work experience

The work experience segment is essential on any resume. This is where you can show recruiters your capabilities as a professional. The work experience section is an important part to include as it is where you can showcase your skills and abilities.

If you have plenty of sommelier experience, focus on making a list with each job and the responsibilities you took on as well as the tasks you carried out or achievements or targets reached. Sommelier resume experience is likely to be needed for a great number of jobs. List your work experience first if you think that you have extensive sommelier experience.

Sommelier (Wine Specialist) Resume Vocabulary & Writing Tips

The main information that will interest a hiring manager for a wine specialist position is the knowledge, skills, and experience that the candidate can bring to the company. Therefore it’s highly valuable to emphasize these factors on a sommelier resume.

Sommelier job seekers should use the job description and vacancy listing to find relevant information and tailor their resume to fit the post on offer. There is no need to add superfluous details about unrelated experience or interests that are not pertinent to neither the job nor profile of the applicant.

Also, remember to do your research on the restaurant or company that is hiring to find the right keywords and match your abilities and work history as closely as possible to the needs of the employer. Including keywords in your sommelier resume will also guarantee to pass any Applicant Tracking Software that may be used to filter the initial applicants.

Words to Use

  • Delectable
  • Inventive
  • Appetiser
  • Variety
  • Exquisite
  • Mixology
  • Concoction
  • Ingredients
  • Infusion
  • Talkative
  • Cocktail
  • Customer service
  • Impressive
  • Unique
  • Beverage
  • Palate

Action Verbs

  • Accommodate
  • Allocate
  • Organize
  • Create
  • Entertain
  • Assemble
  • Coordinate
  • Monitor
  • Greet
  • Pair
  • Inspire
  • Serve
  • Infuse
  • Select
  • Memorice
  • Pour

Resume Samples

1. Candidate seeking Head Sommelier role:

Resume summary statement:

Communicative and efficient sommelier who memorizes wine options easily and is able to create impressive food and drink pairings in seconds.

  • Worked closely with the chef to create a unique experience for the customer’s palate.
  • Increased the wine program from 200 to 450 selections.
  • Managed and trained restaurant staff including payroll and scheduling for $5M beverage revenue restaurant.
  • Developed one-week training programs that contributed to the growth of all employees
  • 7 years
    of experience
  • Certificate
    Hospitality Management
  • Experience
    Michelin Star Restaurants
  • Bilingual

2. Candidate seeking Sommelier role:

Resume summary statement:

A qualified sommelier assistant with a passion for wine and fine dining. Possesses an eye for detail and experience in wine ordering.

  • Maintained daily and monthly food and wine inventory
  • Implemented daily meat and fish orders to cut down on waste
  • Dealt and communicated with several distributors to obtain optimal prices
  • Ensured excellent customer experience from start to finish
  • 8 months
  • Assistant
  • Course
    Food and Beverage
  • Fluent
    in Italian and Spanish